Black pepper cracked is made from selected black pepper seeds to get the perfect black pepper taste and strong aroma so that it makes food and cooking delicious and impressive.
100% Black pepper seeds are selected to get heavy pepper seeds that are not hollow inside so that they have a true black pepper taste and full black pepper aroma.
Chili flakes have a spicy taste and red color so they make the dish spicy and the red chili color makes it delicious. Very suitable for making chili oil, seasoning ingredients.
Chili powder has a spicy taste and red color so it makes the dish spicy and the red color of the chili makes it good. Very suitable for soupy foods and seasonings and for marinating.
Coriander powder has an orange and curry flavor, making the taste of the dish perfect, very suitable for curry dishes and a perfect addition to fried foods and other seasonings.
Cumin powder has an earthy taste and strong aroma that makes dishes delicious and impressive, very suitable for chicken curry and beef rendang and other curry dishes.
Curry powder is a blend of various spices, typically including turmeric, coriander, cumin, fenugreek, and chili peppers. It is commonly used in Indian cuisine to add flavor and color to dishes.
Garlic powder is a popular culinary ingredient derived from dried garlic cloves that have been ground into a fine powder. It is widely used in cooking for its strong flavor and convenience.
Chinese five spice powder is components of the mix are thought to represent the five classical flavours to blend harmoniously of many traditional dishes in Chinese cuisine.It's often used in roasted duck, beef stew, marinades, stir-fries, braises and soups.
Paprika varies in color from brilliant red to deep ruby and a delicious aroma of dried fruit with a subtle spicy sweet taste, paprika is perfect for meat dishes, fresh sauces, ready-to-eat seasonings
Paprika Smoke is a spice made from dried and smoked red peppers. It adds a rich, smoky flavor to dishes, making it a popular ingredient in various cuisines, especially Spanish, Hungarian, and Portuguese.